And tonight I give you Jesse Ruth's Sweet Potato Pie recipe.So hold on to your britches 'cause you'll have to let them out after you have all of this you want.
Three cups of cooked, mashed sweet potatoes.
Two cups of sugar.
2 Tablespoons Butter
1 1/2 teaspoon Allspice
1 Cup buttermilk (the real deal, not reduced fat)
1 teaspoon baking soda
1 teaspoon baking powder
Bake in two 9" unbaked pie crusts. Probably at 350 degrees until lightly browned and firm in the middle.